Sometimes an evening can be summed up in Facebook updates...
If anyone wants to get me a random Christmas present: non-slip slippers. Which, now that I think about it, seems very oxymoronic. Even though it's not. In related news, have almost perfected the splits while walking across my kitchen floor.
Followed by a question...
For all my carnivorous friends: I took chicken out of the freezer to thaw in the fridge on Friday. I haven't cooked it yet. Is it still good?
Ending with a Public Service Announcement...
PSA: Do not put even warm water into Corning Ware that is in a 450* oven. On a related note, does anyone know if Corning Ware is recyclable? Also, don't worry about that chicken anymore.
Sometimes it's just a pizza and wine sort of night.
8 comments:
Glad to be part of the questionable chicken discussion. ;)
Awesome. It's only 11:30 am here and I know tonight is going to be a spaghetti - sauce-from-a-jar-quick-noodle-boil kind of night. Sometimes, that's just what happens.
Ohhhh did the dish shatter? I've had that happen before - NOT fun!!
You know, I still can't do a split.
Isn't every night a pizza & wine night . . . when you really get down to it?
You know, neither can I.
At least, not naturally.
And yeah...sadly it's pizza and wine night more often than not.
Totally shattered! I thought I was safe adding WARM liquid. Apparently I was wrong.
I have those nights more often than not. :)
I'm actually glad my pan took all questions away. I was confused by the number of contridictory responses. It was almost as bad as, "Should I give my baby cold medicine?"
"Yes."
"No."
"You're going to die!!"
Post a Comment