Sunday, October 17, 2010

Low Fat Banana Muffin Recipe

Last night, I wanted to make some pumpkin muffins up, but, sadly, we're out of pumpkin.

And we were too lazy to go to the store.

Then I started thinking...what if I did a twist on my old standard.  I opened my cupboards and came up with...

Low Fat Banana Muffins


1 box French vanilla cake mix
3 bananas, mashed
1/2 c. unsweetened applesauce

Mix everything together.  Bake for 20 minutes at 400.

I loved the chewy exterior and the moist, flavorful inside.  At 17 calories per mini muffin.  I ate mine for breakfast this morning with a bracing cup of English Breakfast.  Perfection!

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