We made great time over to Fresno (or as some would say, Fres-yes). We got there in just over two hours. J slept the whole way. Danielle met us at the door with a coo-ing little Lane. I can't believe how big he's gotten!! After a few minutes of manic catching up, D and I decided to head over to a local Farmers' Market to pick up some fresh berries for our respective deserts. (The plan is for each family to prepare a dinner one night during the weekend.) We left Chad with J watching a movie and decompressing after the drive.
The market was just a few miles from their house. Driving past, I never would have realized it was there. Situated back from the main road, a dusty parking lot gave way to a vine covered pergola enclosure. It was small, but filled with fresh fruits, veggies and flowers. I couldn't resist snapping a few shots. Best of all, there were a few booths dedicated to organic produce. I'm still bound and determined to support organic farmers and keep my home as pesticide-free as possible, within my financial limits...but that's a whole other post.
Quick side note: Something that really hit me this visit...the people in Fresno seem really, really friendly. I've gone to countless Farmers
Markets in SLO County and never had so many vendors start up conversations. They chatted with me about their produce, favorite recipes, even my picture taking. Interesting.
After our produce trip, D shared her new favorite children's clothing store. LOVED it. I got a cute rash guard for the J-man along with way too many shirts.
After we got back, we changed into our suits and jumped in the pool. Man, that felt good. Joseph did great. He's a little fish. I can't wait for his swim lessons.
2 comments:
Speaking as a valley girl (I grew up in Exeter) - farmers there ARE for the most part really friendly. I think it's the small town-ness that has not left that area. Most of them have been there their entire lives.
Heather
You should read Animal, Vegetable, Miracle by Barbara Kingsolver. It's an account of her family's year of eating only foods they grew themselves or bought locally. It's very well-written, and very funny. You would love it.
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