The blog postings, they are piling up. To get rid of the tiny ones, let's start with lunch today...
Most Saturdays find us at Farmers' Market in Templeton. It's a win-win family situation. Joseph and Chad play on the playground while I wander the booths and pick up fresh fruit and veggies. Every weekend, I can smell deliciousness coming from one booth in particular as I make my way around the park. Gadovina's booth specializes in vegan and vegetarian foods. For ten bucks, you can buy a huge to-go container piled high with steaming goodness. Today, I finally had enough money after my produce purchases to sample it. Let's just say I have a new craving.
Lunch was saffron raisin rice topped with navy bean soup. On the side was ratatouille and spinach lasagna made with vegan feta cheese. For desert there was a apple mango chutney.
I was going to take a picture, but this preggo and her husband devoured every bite in an embarrassingly short time. I'll take a picture next time. Trust me. There will be a next time.
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